I love fruity, chewy snacks, but nowadays they’re packed with sugar and questionable ingredients. Thankfully, brands like “Bear Nibbles” is changing the game and bringing back real ingredient snacks. I love their yummy “Yoyo’s” which are … Continue reading
Recently, I’ve had the amazing opportunities to bring extra giveaways to you guys and I love it. Giving back to you guys (who give me so much support) makes me so happy. Today I’m going to be reviewing and giving … Continue reading
If snacking was a sport, I deserve a gold medal.
Personally, three meals a day just don’t do it for me; and I’m always on the hunt for a new snack to try.
I’m so excited to introduce you guys today to Three Bakers Company.
Three Bakers Company is a gluten free, non-GMO, soy free company that makes yummy foods and snacks. They have everything from pizza to stuffing mix!
I got the awesome chance to try out their Snackers – Whole Grain Snacks!
These are the perfect snack for me! They’re crunchy and chip like, but have a little sweetness to them. YUM!
These first two are perfect for a chocoholic like myself. Chocolate Chip and Double Chocolate Chip. These tasty treats are the perfect combination of cookie and cracker. The right amount of crunch and the right amount of sweet!
Next up we have two great options for a for sweet, but not chocolate treat. Firstly, the Honey Grahams are amazing! They, unlike lots of graham cracker treats, are not dry. They are crunchy and flavorful with a hint of sweetness from the honey.
Last but not least, I tried their real Cheddar Cheese Snackers. These are similar to the cheese-y crackers you know and love. My only dislike with these is that the cheese flavor is very mild. Some people prefer a more mild and some a more bold cheese flavor; I’m just the latter.
Over all, these treats are super good and I totally recommend them! The company is so nice and genuine. These treats are a great source of fiber and whole grains! Also, they’re a snack mom, dad, grandma, and the kids will all enjoy.
Meet your new go-to snack!
Disclaimer: This post was sponsored by Three Bakers Company. That does not influence my opinion whatsoever. All opinions stated in this post are 100% my own.
Cookie Monster is one among many of my middle names and (let’s be honest) the cookie craving struggle can be real!
Goodie Girl cookies can satisfy that craving while still being gluten free, peanut free, and 100% free of artificial ingredients.
I received a big box of Mint Slims and Chocolate Chunk cookies to honestly review. I loved them both, but they’re very different, in a good way.
The Mint Slims are chocolate-y, but not too sweet. They also have a nice burst of mint that doesn’t overpower the chocolate; it complements and enriches it.
Onto the Chocolate Chunk, let’s just say these were a big hit in my family. My mom is a chocolate chip cookie fanatic and was shocked when she found out these were made with quinoa flour!
I’ve never had anything made with quinoa flour before, but have to say I love it! The chocolate to cookie ratio is right on point, too.
I love both soft and crunchy cookies and these cookies definitely have a crunch to them. They’re not stale or too dry, but they’re more on the crispy and crunchy side.
All in all, this brand really impressed me! I love the crunchiness of the cookies and the flavor; as well as the fact that they’re gluten free.
GIVEAWAY: One lucky reader will receive a Goodie Girl Cookies “Goodie” Bag with one of every gluten free cookie flavor and a cute T-shirt. (ARV) $50!
This giveaway is open to US residents and will run from April 10, 2017- April 24, 2017. Please use the blue link below to enter.
Disclaimer: I received these products in exchange for my honest review. That does not influence my opinion whatsoever.
Chocolate is a weakness that I think most of us have.
Unfortunately, millions and millions of people cannot take part in everyday chocolate products due to allergies.
Pascha Chocolate is a great brand to fix that problem! They offer chocolate products that are free from the top 8 allergens; peanuts, milk, tree nuts, soy, wheat, gluten and even egg.